Siesta Key, Florida Fresh since 2011

Sun–Thu 11–9 Fri–Sat 11–10

Restaurant + retail fish market

Fresh from the Gulf.
Right to your plate.

The catch comes in whole, our crew cuts it by hand, and you choose how to enjoy it: cooked for you or wrapped to take home.

4.6 ★★★★★ 1,400+ Tripadvisor reviews
Big Water Fish Market team member with fresh Florida lobsters at the counter
Our fishis delish!
01 Fresh Florida lobster at the market counter

Two ways to Big Water

Eat it here.
Take it home.

We’re a fish market with a dining room—not the other way around. That means the same fresh seafood in our case is what lands on your plate.

01

Grab a table

Let us cook.

Florida favorites, cold beer, and no-fuss island hospitality. No reservations—come as you are.

Explore the menu
02

Visit the counter

You do the cooking.

Local and imported seafood, filleted to order, plus house-made sides, sauces, and seasonings.

See today’s catch
Big Water Fish Market crew holding a whole grouper above the fresh seafood case

02 Whole fish, broken down by hand

At the retail counter

What’s fresh
today?

Availability changes with the boats and the season. Call the market and our crew will tell you what just came in—and how to cook it.

  • Gulf grouperFirm · clean · sweetLocal
  • SnapperDelicate · mild · flakyLocal
  • HogfishLight · tender · butteryFlorida
  • Mahi-mahiLean · mild · versatileWild
Need something special?

If we don’t have it, we’ll make some calls. In many cases, we can source it by the next day.

Call the market · 941-554-8101
The Big Water Fish Market crew outside the Siesta Key restaurant Since 11·11·11

Meet Big Water

A fish market
with a passport.

“The best way to learn your craft is to be hands-on and like what you do.”

Owner Scott Dolan built Big Water from a lifetime of tasting, traveling, and showing up at the docks. The menu starts in Florida, then borrows a little inspiration from Boston, New Orleans, Jamaica, Italy, and every good seafood town in between.

What never changes: buy the best fish available, cut it with care, and serve people the way you’d want to be served.

Come meet the crew

From whole fish to your table

We know
our fish.

Ask us what’s running, what’s mild, what’s rich, and what belongs on your grill tonight.

  1. 01
    Choose your catchWe’ll walk you through what’s fresh.
  2. 02
    Tell us your planWhole, filleted, skinned, or portioned.
  3. 03
    Cook with confidenceLeave with prep tips from the people who cut it.
Big Water Fish Market fishmonger filleting a whole fish by hand
Cut in-houseEvery day.

Word on the island

Fresh fish.
Local love.

4.6★★★★★Tripadvisor · 1,400+ reviews
“The chefs cook the fish perfectly and the staff is super helpful with making selections.”
Brita H.May 2026 · Tripadvisor
“Superior quality, quantity and presentation. Absolutely never had better.”
Spidey1944April 2026 · Tripadvisor
“Great atmosphere and staff. The Maui Melt is absolutely delicious.”
MarkAugust 2025 · Tripadvisor

Come as you are

Find us
on Siesta Key.

Address

6639 Midnight Pass Road
Sarasota, FL 34242

Hours

Sun–Thu · 11am–9pm
Fri–Sat · 11am–10pm

Good to know

No reservations
Parking available

Call

941-554-8101
Email Big Water

Get directions
Call Order pickup